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Photo by Fuji Film Girl
Boia De’s Savory Clam and Cannellini Beans in Parmesan Broth
Boia De, an unassuming restaurant in Little Haiti, is lead by co-chefs Alex Meyer and…
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Negroni Frappe from Sweet beach, a summer pop-up at the Shelborne South Beach
Sweet Beach’s Negroni Frappe
The popular Sweet Liberty Drinks & Supply Co. opened its first pop up, Sweet Beach,…
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White Chocolate Guava Cookies
Fireman Derek’s Bake Shop’s White Chocolate Guava Cookies
Known for baking up some of our favorite cakes and pies, Fireman Derek’s also makes…
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Butcher’s Feast at COTE (Photo by Gary He)
FATHER’S DAY 2021
BEER-LOVER DAD Lost City Brewery – Culturally inspired beers, a huge tasting room and a…
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Private dining at Haiku
Curated Dining
   DATE NIGHT, ANY NIGHT You don’t need a special occasion to hit up these romantic…
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Through The Grapevine with Alessandra Esteves of 305 Wines
Certified sommelier Alessandra Esteves, co-founder of 305 Wines, director of wine education at the Florida…
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Angry Lobster at Avalon
Avalon Steak & Seafood’s Angry Lobster
This posh steakhouse’s menu offers diners a savory selection of meats and seafood, and now…
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1000 North’s Southern Chess Pie (Photo by Wavelength)
1000 North’s Southern Chess Pie
Tart dough ingredients: 2 ¾ cups all-purpose flour 1 cup sugar 2 eggs ¾ cup…
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Le Bilboquet‘s St. Tropez Gin & Tonic
Le Bilboquet‘s St. Tropez Gin & Tonic
This smooth gin and tonic has a unique coconut flavor that adds freshness while complementing…
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Waterstone Rum Bar & Grill’s waterfront views
Summer Curated Dining in Broward, Boca and Palm Beach
DINING WITH A VIEW Let summer set the ambience of your next dinner. Enjoy coastal…
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Virginia Philip (Photo by Lila Photo)
Through The Grapevine: Recommendations from Master Sommelier Virginia Philip
With a career spanning nearly two decades and having earned the highest certification of wine…
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Charcuterie-Art of the Board
The Art of the Board If you feel like charcuterie platters and grazing boards have…
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Bodega's Pico Picante
Spring-Inspired Cocktail Recipes
El Guayabero Cafe La Trova, Little Havana Julio Cabrera of Cafe La Trova has had…
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Mila Restaurant's Egg in a Jar
Mila Restaurant’s Egg in a Jar
EGG-ACTLY WHAT YOU’RE CRAVING MILA Restaurant’s meticulous attention to detail doesn’t get downplayed during their…
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Rosie’s Lemon Ricotta Pancakes
LEMON LOVE The Copper Door B&B introduced Rosie’s in 2020 as a pop-up concept in…
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Cafe Americano's Carrot Cake French Toast
Cafe Americano’s Carrot Cake French Toast
CARROT CAKE BRUNCH They say this heaping helping is “almost too sweet to eat,” but…
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BEACON Contemporary American Grille’s Lamb Chops Scottadito
LOVE AT FIRST SIGHT The Jupiter Inlet Village welcomes Charlie & Joe’s at Love Street
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Takato's Korean Galbi Barbeque
Takato’s Korean Galbi Barbeque
JAPANESE-KOREAN FUSION Stepping out onto its seaside terrace, Takato’s unobstructed tranquil views are just…
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Doya’s Eggplant with Strained Yogurt & Pomegranate
Doya’s Eggplant with Strained Yogurt & Pomegranate
Doya, a modern Aegean meze bar from Chef Erhan Kostepen (original founder and former…
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Seasons 52 Fort Lauderdale’s Cedar Plank-Roasted Salmon
Seasons 52’s Cedar Plank-Roasted Salmon
Seasons 52 has become a go-to dining spot in cities all over the U.S. for…
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Bachour's Coquito
Holiday-Inspired Cocktail Recipes – Miami Edition
Bachour’s Coquito “The coquito, sometimes called Puerto Rican eggnog, is a traditional drink in my…
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Sala’o’s Snapper with Spicy Tomato & Green Beans
Sala’o’s Snapper with Spicy Tomato & Green Beans
Cuban restaurants aren’t exactly rare on Calle Ocho, but Sala’o Cuban Restaurant & Bar stands…
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Kush by Stephen’s Goy-ish Croquetas
Kush by Stephen’s Goy-ish Croquetas
When the pandemic temporarily closed his various restaurant locations, Matthew Kuscher (the “Kush” of Kush…
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Bakan’s Arroz Con Leche
Bakan’s Arroz Con Leche
Enjoy an authentic Mexican dining experience at Bakan, whose artsy patio features inverted wooden…