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Summer Blues Spritzer from Corvina Seafood Grill
Summer Blues Spritzer Cool down this Summer with a refreshing cocktail from Oscar Garcia, Head…
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Celebrity Chef Alejandro Najar Shares Recipe: 1000 Layer Potato at The Butcher’s Cellar
1000 LAYER POTATO Shared by: Chef Alejandro Najar Hell’s Kitchen Chef Alejandro Najar shares his…
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Discover The Grandeur of The Grand Salon at Baccarat Hotel, NYC
Nestled within the opulent walls of the Baccarat Hotel in Manhattan, The Grand Salon is…
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JARANA, in Aventura, brings the Eclectic and Vibrant Flavors of Peru to its Newly Launched Happy Hour
JARANA, a dynamic and approachable restaurant concept in Aventura, brings the eclectic and vibrant flavors…
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Baoshi Food Hall + Bar Introduces Innovative New Cocktail Program
Baoshi Food Hall & Bar is the innovative Asian food hall, bar, and market that…
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Juice Mafia Announces New Ownership and Celebrates Grand Re-Opening
Juice Mafia is proud to announce new ownership and celebrate its grand re-opening with the…
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New Live Music Program at MO BAR + Lounge at Mandarin Oriental Miami
MO Bar + Lounge presents an all new live music program to kick off summer…
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Hotel Belmar in Costa Rica Debuts New Food and Beverage Menus Furthering Their Sustainability Ethos
Hotel Belmar in Costa Rica is redefining what it means to create a local experience…
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Poolside Passion Fruit by Prezzo Boca Raton
POOLSIDE PASSION FRUIT Shared by: Nicole Ruwell of Prezzo Boca Raton    Cool down this…
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It’s Mango Season! Check Out These Mango Cocktail Recipes
As mango season blooms, we’ve curated an irresistible collection of mango cocktail recipes from the…
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Summer Blues Spritzer from Corvina Seafood Grill
SUMMER BLUES SPRITZER Shared by: Oscar Garcia Lead Bartender Oscar Garcia from Corvina Seafood Grill…
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Discover the Art of Whiskey at JohnMartin’s
Nestled on the iconic Miracle Mile in Coral Gables, JohnMartin’s is a quintessential Irish pub…
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Mediterranean Restaurant Doya in Miami Unveils New Cocktail Menu
Wynwood hotspot Doya, the acclaimed modern Aegean restaurant known for its authentic Greek and Turkish…
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Happy Hour Just Got Happier Every Day with the The Amalfi Llama
The Amalfi Llama,  reimagines the culinary landscape by seamlessly merging the allure of a rustic…
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Flora Plant Kitchen Brings Elevated Vegetarian Cuisine to Miami’s Upper East Side 
Flora Plant Kitchen Brings Elevated Vegetarian Cuisine to Miami’s Upper East Side   A New Culinary
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Edgewater Welcomes the Newly-Opened Hang-out Haven, The Canvas Bar
The Canvas Bar, the latest offering from The Graspa Group, the award-winning hospitality group behind…
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Gale Miami Hotel & Residences Welcomes Acclaimed Chef Erhan Ozkaya
Gale Miami Hotel & Residences proudly announces its partnership with renowned chef Erhan Ozkaya, marking…
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Let Happy Cork, Sunshine Foss’ Black and minority-focused spirits store brighten your day
Sunshine Foss is the founder of Happy Cork in Brooklyn, New York, which is so…
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Embark on a Culinary Journey with J&C Oyster in Hollywood, FL
J&C Oyster has officially opened its doors in Hollywood, FL, offering a refreshing take on…
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South of Fifth Neighborhood for a Brunch Experience like None Other!
Join us in the South of Fifth neighborhood for a brunch experience like none other!…
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Heirloom Tomato Carpaccio by James Beard Semifinalist Melissa Araujo
HEIRLOOM TOMATO CARPACCIO Shared by: Melissa Araujo of Alma Cafe, https://eatalmanola.com/  James Beard: Best Chef
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Cucumber Mule by Costera New Orleans
Cucumber Mule Shared by: Steve Groom of Costera http://www.costerarestaurant.com/ Sip into the Spring season with…
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Forum Wine Shop Brings Global Selection of Wines to Fort Lauderdale
  Forum Wine Shop, a new wine shop developed to bring a selection of wines …