At Mediterranean hotspot Byblos Miami, the bourbon-based drink is deliciously complemented by the Miami Beach restaurant's own house-blended Turkish coffee that adds a sweet kick of flavor into the mix.
This twist on a classic is framed with eastern spices and served traditionally over a perfect cube of ice with an expression of orange oils. Boozy, smooth, and sophisticated, Byblos’ Old Fashioned is just as easy to make as it is to drink. 1545 Collins Ave. in Miami Beach;786.864.2990; byblosmiami.com
1.5 oz. Old Forester bourbon
.5 oz. Stolen Smoked Rum
.5 oz. Turkish coffee reduction
4 dashes orange Angostura bitters
2 dashes Angostura bitters
Orange zest (optional garnish)
Add all ingredients together in a shaker then stir. Serve in a rocks glass over a single large ice cube.