Pumpkin Bourbon Smash

As Featured in Luxury Guide 2024 print edition 

RECIPE BROUGHT TO YOU BY:
Chef Tasha Kortabani | Tasha’s Table Catering

INGREDIENTS:
1 ½ oz Bourbon
3 tbsp Apple Cider
2 tsp Pumpkin Purée
2-4 dashes Oranges Bitters
2-3 shakes Pumpkin Spice (optional)

METHOD:
Step 1: In a mixing glass, combine apple cider and pumpkin purée, ensuring a thorough mix. Add the remaining ingredients and ice, stirring well until the blend is not only unified but also adequately chilled.
Step 2: Strain the mixture over fresh ice, garnish, and savor the delightful flavors!

GARNISH: Demerara sugar rim, orange wheel, or cinnamon stick

At Tasha’s Table, the culinary experience goes beyond the ordinary, offering a range of services tailored to elevate every occasion. From intimate private dining experiences to seamless event catering, and corporate gatherings, Tasha’s Table brings a touch of gastronomic excellence to every setting. With a commitment to exquisite flavors and impeccable service, Chef Tasha ensures that each moment becomes a delectable celebration of taste and sophistication.

For more catering information contact:

Chef Tasha Kortabani
(954) 798-8898