Miami’s Top 2026 FIFA World Cup Watch Parties & Match-Day Dining Experiences
Miami’s Top 2026 FIFA World Cup Watch Parties & Match-Day Dining Experiences
Miami’s Top 2026 FIFA World Cup Watch Parties & Match-Day Dining Experiences
Miami’s Top 2026 FIFA World Cup Watch Parties & Match-Day Dining Experiences
Le Jardinier
Celebrate the world’s most anticipated sporting event at Michelin-starred Le Jardinier, the modern, seasonally-driven restaurant in the Miami Design District. As World Cup 2026 unfolds across the globe, Le Jardinier invites guests to gather in the outdoor lounge for viewings of marquee matches while indulging in a curated selection of small bites and their specialty World Cup 2026 Cocktail Collection (see below).
Complementing the cocktails, the World Cup 2026 Bar Bites Menu, guided by Executive Chef James Friedberg and Chef de Cuisine Mario Da Silva, features seasonal, refined small plates – from Salmon Rillette and Lobster Bites to Beef Tartare and Wagyu Buns – each designed to complement the energy of the occasion. For the ultimate celebratory pairing, toast the tournament with Champagne & Caviar, 1 oz of Royal Kaluga Caviar paired with a bottle of Champagne ($240). Pairing globally inspired cocktails with refined small plates and open-air viewings, the experience merges the excitement of the World Cup with Le Jardinier’s signature Michelin-starred culinary approach.
Location: 151 NE 41 St., Miami, FL 33137
The Joyce
In honor of this year’s World Cup, The Joyce — a 45-seat American steakhouse on Miami Beach by Spicy Hospitality Group led by Executive Chef James Taylor — will feature live match screenings throughout service, allowing guests to watch marquee games within the restaurant’s intimate, speakeasy-inspired dining room.
The restaurant presents a modern interpretation of classic American steakhouse cooking informed by precision, consistency, and entirely seed-oil-free preparation, alongside evolving off-menu offerings. Recently named Best Medium-Sized Wine List in Florida by Star Wine List, The Joyce features a cellar of approximately 1,200 bottles across more than 500 selections, centered on classic European regions and complemented by a classic-leaning cocktail program developed in collaboration with a Japan-based mixologist.
The menu focuses on familiarity-driven dishes executed with fine-dining discipline, including The Joyce Burger, Caviar & Latkes, Chicago Cut Ribeye, and French Dip Sandwich. The result is a lively yet intimate setting that brings a more hospitality-driven perspective to match-day dining.
Location: 448 Española Wy, Miami Beach, FL 33139
L’Atelier de Joël Robuchon
L’Atelier de Joël Robuchon, South Florida’s only two-MICHELIN-starred restaurant for five consecutive years, invites guests to celebrate the world’s most anticipated sporting event through an elevated World Cup experience launching alongside sister concept Le Jardinier. From June 11 through July 19, the restaurant will offer a curated World Cup 2026 Cocktail Collection (see below) and exclusive Champagne & Caviar pairing inspired by select host nations and competing countries.
Complementing the curated cocktail collection is the ultimate celebratory pairing, an exclusive Champagne & Caviar special. Guests are invited to toast the tournament with the special, featuring 1 oz of The Only Caviar paired with a bottle of Champagne ($330). Both offerings are available alongside the seasonal lunch and dinner menus crafted by Executive Chef James Friedberg, including the Evolution Tasting Menu ($295) and Seasonal Prix Fixe Menu ($195), spotlighting Michelin-starred dishes like Le Ris de Veau, Le Fletan, and La Spirale de Pomme au Caramel. Set against the refined backdrop of L’Atelier de Joël Robuchon, the experience offers an elevated way to celebrate the spirit of the World Cup alongside Michelin-starred cuisine.
Location: 151 NE 41st St, Miami, FL 33137
The 2026 FIFA World Cup Cocktail Collection
Both Le Jardinier and L’Atelier de Joël Robuchon will present a curated World Cup 2026 Cocktail Collection inspired by select host nations and competing countries. The lineup includes the following cocktails:
- Mexico – Paloma Rosa – Cabal Blanco, fresh ruby grapefruit, Primo aperitivo, orange cordial, raw agave, sparkling mineral water
- Mexico – Luna Blanca – Toasted coconut Cabal Blanco & Cabal Reposado, coconut liquéur, fresh lime
- Argentina – A Las Brasas – The Botanist Gin, Spanish sweet vermouth, fernet, sotol essence, saline
- USA – Miami Bloom– UNA Vodka, wild strawberry, orchard peach, fresh lemon, fermented ginger honey
- France – Normandie – Grey Goose Vodka, pineapple liquéur, fresh pineapple, elderflower aperitif, lemon, sparkling wine
- Brazil – Floresta Afrodisíaca – Cachaça, white rum, guava, passion fruit, citrus oleo saccharum, catuaba bitter
