Where To Celebrate Easter Sunday
BOUCHON
Chef Thomas Keller’s award-winning French bistro, Bouchon, located in the historic La Palma building, invites guests to celebrate Easter with a selection of specially curated blackboard specials. The menu highlights refined French flavors, featuring dishes like Saumon Fumé with lemon crème fraîche, crispy capers, pickled red onions, radish, watercress, and toasted pumpernickel, as well as Toast à L’avocat topped with Hass avocado, ricotta salata, pickled shallots, watercress, fine herbs, and red radish. Bouchon will also debut the Bénédicte au Homard, which features poached lobster tail with creamed spinach, poached hen eggs, and sauce hollandaise on house-made English muffins, and the Poulet et Gaufres, pairing a roasted half chicken with a bacon and chive sourdough waffle, sauce chasseur, and Crown Maple syrup. Whether enjoying brunch in the newly debuted Garden at Bouchon or indoors, guests are sure to indulge in extraordinary cuisine and unparalleled refinement.
Location: 2101 Galiano St, Coral Gables, FL 33134
Reservations: HERE
CARBONE VINO
The newest member of the CARBONE family, CARBONE VINO brings the brand’s celebrated culinary artistry to the heart of Coconut Grove. This Easter Sunday, CARBONE VINO will open its doors for a special holiday brunch, inviting guests from 11 AM to 8 PM to indulge in an extraordinary à la carte dining experience. Savor iconic CARBONE classics like Mario’s Meatballs and Spicy Rigatoni Vodka, along with standout new additions to the repertoire, including Pumpkin Agnolotti, Zuppa di Mussels, and more, complemented by a dynamic beverage program that features rare and fine wines by the glass. Whether dining with friends or family, CARBONE VINO promises a festive and indulgent celebration of Easter.
Location: 2911 Grand Ave Suite 194, Coconut Grove, FL 33133
Reservation: HERE
CHATEAU ZZ’S
Nestled within a historic manor on Brickell Avenue, Chateau ZZ’s is Major Food Group’s first-ever Mexican restaurant, where old-world sophistication seamlessly merges with modern luxury. This Easter Sunday, the glamorous destination opens its doors for brunch, inviting guests to indulge from 10 AM to 8 PM. Savor specially curated Easter brunch specials alongside classics like the Tableside Guacamole, Spicy Tuna & Wagyu Truffle Tostadas, or standout mains such as the Whole Branzino Rojo y Verde and Ribeye al Pastor. With its enchanting solarium and picturesque gardens, Chateau ZZ’s sets the stage for an unforgettable Easter celebration.
Location: 1500 Brickell Ave, Miami, FL 33129
Reservations: HERE
GREEK EASTER AT ESTIATORIO MILOS
Estiatorio Milos, the family-owned and internationally acclaimed Greek restaurant empire founded in 1979 by Greek-born-and-raised restaurateur Costas Spiliadis, invites guests to celebrate Greek Easter with a feast that honors the restaurant’s deep Greek heritage and values. On this special occasion, Milos will open for Greek Easter and offer a range of traditional Greek Easter dishes to their a la carte menu, including whole a spit-grilled lamb, roasted potatoes, Greek Easter salad, avgolemono soup, and tsoureki bread, all prepared with fresh Mediterranean ingredients sourced directly from local fishermen and farmers throughout Greece and the Mediterranean. In keeping with tradition, Milos will display red eggs on each table and guide guests through the festive game of tsougrisma – a game played in Greek homes around the world at Easter. Rooted in the culture and traditions of Greece, Milos offers an authentic culinary experience, emphasizing simplicity.
Location: 730 1st St, Miami Beach, FL 33139
Reservations: HERE
