Make mom’s special day memorable with Mother’s Day Brunch at Riva, offering seaside views and a relaxing atmosphere at Marriott Harbor Beach Resort on the Fort Lauderdale beachfront. The decadent brunch buffet will feature timeless favorites with a twist, including an omelet station; seafood bar – offering snow crab claws, citrus poached shrimp, cold water oysters, and house smoked fish dip – a carving station with bone-in country ham, smoked salmon, and beef tenderloin with a rosemary port demi glaze; and an indulgent dessert bar with a chocolate fountain more. Highlighted dishes include chicken breast with madeira pan jus, Caribbean red snapper with a citrus
cream sauce, braised collard greens with smoked ham, and a ‘customize your own crepe’ station with a sweet selection of fruit compotes and tasty toppings. Available from 1 p.m.
to 6 p.m. on Mother’s Day (Sunday, May 12), the brunch buffet is priced at $89
for adults and $39 for children ages 5-12, with non-alcoholic beverages
includes. Reservations can be made on www.opentable.com