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The Museum of Discovery and Science’s Food Forest Tours and Tastings

AutoNation® IMAX® 3D Theater Museum of Discovery and Science 401 SW 2nd St., Fort Lauderdale,, FL, United States

Explore the Museum of Discovery and Science’s (MODS) Food Forest on select Saturdays at 11 a.m. and 1 p.m. and on select Sundays at 1 p.m. and 3 p.m. and dive into the world of sustainable gardening and permaculture! Learn how to grow your own food forest, identify tropical plants and take home cuttings to kick-start your garden adventure. It’s a botanical journey you won’t forget!

Experience South Florida’s award-winning attraction featuring 150,000 square feet of dynamic science exhibits, an outdoor science park, a live animal collection, a rotating schedule of science shows, learning labs, café, store and a grand atrium featuring the Great Gravity Clock, a 52-foot-tall kinetic energy sculpture; the largest clock in Florida. The showpiece of the museum since 1993, this unique timepiece is one of only three in the world. Food Forest Tours and exhibits are included with admission. Get tickets by visiting mods.org/tickets.

For more information, visit mods.org or call (954) 467-MODS (6637). Like us and follow us on social media at Facebook: facebook.com/modsftl, Twitter: twitter.com/modsftl and Instagram: instagram.com/modsftl.

$2 – $65

Flavors of Mexico: Mercadito Night at Lona Cocina

Lona Cocina & Tequileria 321 N Fort Lauderdale Beach Blvd, Fort Lauderdale, FL, United States

Lona Cocina & Tequileria, celebrated Chef Pablo Salas’ beloved soulful Mexican concept on Fort Lauderdale beach, is offering the opportunity to enjoy an unforgettable beachside fiesta with its new monthly activation series on every third Wednesday of the month. Taking place on Lona’s oceanfront tequila terrace, Flavors of Mexico: Mercadito Night aims to transport guests to the heart of Mexico with unlimited access to food stations showcasing authentic Mexican bites by Lona’s Chef Juan Carlos Peña, as well as free-flowing Lona Margaritas. Enjoy unlimited bites from vibrant action stations offering Tamales, Empanadas, Guacamole, Tacos, Churros and more! Add live music entertainment and bottomless Lona Margaritas into the mix, and it’s a recipe for an incredible night full of flavor and fun at a great price.

$45

Easter at Abe & Louie’s

Abe & Louie's Steakhouse 2200 Glades Road, Boca Raton, FL, United States
Abe & Louie’s invites guests to celebrate Easter weekend with a special holiday brunch and dinner, featuring a selection of signature dishes, seasonal specialties, and handcrafted cocktails. Brunch (11am- 3pm) The special brunch menu features Benedicts, including the Abe & Louie’s Benedict with smoked ham and béarnaise, Crab Cake Benedict with Old Bay hollandaise, and Filet Mignon Benedict with béarnaise. The Three Ways Benedict combines filet mignon, crab, and smoked ham with hollandaise. Omelettes include Ham & Gruyère, Crab & Asparagus with goat cheese and hollandaise, and a vegetarian option with Mushrooms, Spinach & Tomato with Swiss cheese. Additional options include Caramelized Banana French Toast with maple syrup and pecans and Crispy Chicken & Waffles with cinnamon-honey butter. The Easter cocktail menu includes the Grand Mimosa with Grand Marnier, sparkling wine, and orange juice, plus Mimosas and Bellinis, available by the glass or bottomless. Other options include the Aperol Spritz, Hugo Spritz, and a zero-proof Peach & Grapefruit Spritz. The Shrimp Bloody Mary features Tito’s vodka, shrimp, pickle-stuffed olives, pickled asparagus, cucumber, and celery. Dinner (3pm- 10pm) For dinner, Abe & Louie’s presents a selection of expertly prepared entrées, including the Herb-Crusted Prime Rib, served with au jus and horseradish sauce, the Salmon Wellington, featuring spinach, mushrooms, and a grain mustard sauce, and the Rack of Lamb, complemented by pistachio-mint pesto and asparagus. To finish the evening, guests can indulge in the rich and decadent Chocolate Raspberry Crème Brûlée. Reservations are available on OpenTable

Mother’s Day Brunch at Kona Grill

Kona Grill 435 The Bridge St #150, Huntsville, AL 35806, Hunstville, AL, United States
This year, leave the cooking to Kona Grill so you can focus on what matters most: celebrating the incredible women in your life. With Kona Grill’s Bottomless Mother’s Day Brunch menu, honoring mom has never been easier. For just $49 per person, enjoy unlimited portions of your favorite brunch delicacies. From classics like Buttermilk Pancakes, Biscuits and Gravy and assorted pastries, to unique dishes like Hot Vegetables Pancakes and Chicken Fried Steak, Kona’s Grill’s Mother’s Day offerings are sure to satisfy your cravings. Upgrades include Eggs Benedict ($19) and Prime Rib ($24).