Cranberry Bourbon Smash

As Thanksgiving approaches and the table begins to fill with comforting dishes and familiar aromas, it’s the perfect time to raise a glass to gratitude. Meet your new holiday favorite, the Cranberry Bourbon Smash, a cocktail that perfectly balances festive tartness with smooth, cozy warmth.

This vibrant drink pairs the deep, caramel notes of bourbon with the bright, fruity flavor of cranberries and a touch of rosemary for an aromatic twist. Simple to make and beautiful to serve, it’s the kind of cocktail that feels right at home next to a golden turkey or a slice of pumpkin pie.

Ingredients:

• 2 oz. bourbon

• 1 oz. freshly squeezed lemon juice

• 0.75 oz. simple syrup

• 2 tbsp. cranberry sauce (homemade or store-bought)

• Fresh rosemary sprig, to garnish

• Fresh cranberries and crushed ice

Directions:

1. In a shaker, combine bourbon, lemon juice, simple syrup, and cranberry sauce.

2. Add ice and shake vigorously until well chilled.

3. Strain into a rocks glass filled with crushed ice.

4. Garnish with a rosemary sprig and a few cranberries for a festive touch.

This cocktail is a stunning addition to any Thanksgiving table, flavorful, elegant, and effortless. Whether you’re hosting family dinner or enjoying an intimate gathering, the Cranberry Bourbon Smash captures the spirit of the season in every sip.