Tasty Cucumber Crisp Cocktail
As Featured in Luxury Guide 2024 Print Edition
RECIPE BROUGHT TO YOU BY: Chef Tasha Kortabani | Tasha’s Table Catering
INGREDIENTS:
1 ½ oz Gin
1 ½ oz Cucumber Juice
½ oz Lime Juice
½ oz Simple Syrup
2-3 oz club soda or tonic if preferred
METHOD:
Step 1: Begin by peeling and seeding two English cucumbers. While the skin can be retained, be mindful that it may introduce a hint of bitterness to the cucumber juice.
Step 2: In a mixing glass, combine all the ingredients except for the club soda. Mix thoroughly and pour the concoction over a bed of ice.
Step 3: Serve the refreshing mixture over fresh ice, add a garnish, and what remains? Pure enjoyment!
At Tasha’s Table, the culinary experience goes beyond the ordinary, offering a range of services tailored to elevate every occasion. From intimate private dining experiences to seamless event catering, and corporate gatherings, Tasha’s Table brings a touch of gastronomic excellence to every setting. With a commitment to exquisite flavors and impeccable service, Chef Tasha ensures that each moment becomes a delectable celebration of taste and sophistication.
For more catering information contact:
Chef Tasha Kortabani
(954) 798-8898
