CRAB TOSTADA BENEDICT
Paddlefish Pork Chop
With a year of holidays and special occasions ahead, you will be able to dazzle your guests by preparing the recipes shared by our restaurant contributors –we’re sure you’ll find something that suits your taste!
Key Ingredients:
Lump Crab
Refried Beans
Smashed Avocado
Soft-poached Egg
Chipotle Hollandaise
Crispy White Corn Tostada
Tinta at Lona Cocina & Tequileria, Fort Lauderdale
lonarestaurant.com/tinta-breakfast
