Casa Sensei Offers Premium Grill-Your-Own Wagyu Experience
Weekends are already great, but they are about to get a lot better. Casa Sensei, the Pan-Asian and Latin eatery voted Best Asian Restaurant by Fort Lauderdale Magazine for the last three years, has launched a memorable wagyu experience this past October for guests to indulge in one of the most exquisite meats in the world: premium A5 Japanese wagyu beef.
As part of this new interactive grilling and tasting opportunity, guests can grill their own portions of wagyu ($99 for 5 ounces and $179 for 10 ounces) via a smokeless grill on their table.
Casa Sensei guarantees itself as a trusted source of genuine A5-grade Japanese wagyu beef, providing a certificate of authenticity to patrons for full transparency. The special wagyu menu is embossed with a copper-plated Casa Sensei logo, showcasing the certificate, as well as a map of the different Japanese wagyu beef regions and instructions on how to properly cook the meat.
The experience includes:
- Japanese A5 wagyu beef, BMS (Beef Marbling Scale) 8-12 (will vary depending on availability)
- Japanese smokeless grill on table
- Four different gourmet steak knives to choose from, presented when the experience is requested
- Black forks exclusive to this experience and gold tongs to cook the meat
- Three different salts: Himalayan pink sea salt, course Mediterranean sea salt and black Hawaiian sea salt
- Served sides of sautéed baby bok choy and Casa fried rice
Guests can also upgrade their experience by adding a Japanese whiskey flight for $75, the perfect complement for the melt-in-your-mouth wagyu.
The wagyu experience is available every Friday through Sunday, beginning October 7, 2022. For reservations, call 954.530.4176. Visit www.casasensei.com for more information. Casa Sensei is located at 1200 E Las Olas Blvd STE 101, Fort Lauderdale, FL 33301.
