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Easter Brunch at Riva

April 17 - 12:00 pm - 4:00 pm

$5 – $89

Serving timeless favorites with a twist, Riva offers seaside views and a relaxing atmosphere for Easter Brunch at Riva. Executive Chef, Jesse Demmers, Senior Sous Chef, Damoriae Graham and the entire Riva culinary team, are preparing a delicious brunch buffet open from 12-4 PM. This delectable brunch buffet will feature an omelet station, pancake and waffle bar, seafood bar, fresh bulled mozzarella station, antipasti bar and more. The price of the buffet will be $89 for adults and $39 for children 5-12 and reservations can be made on www.opentable.com.